Toppings: shredded lettuce, chopped tomatoes, sour cream, avocados and sliced olives and salsa
Directions for: Burrito Bake
Ingredients
1 lb(s) ground beef
1 pkg (35 g) taco seasoning mix
cup water
12 flour tortilla
1 can refried beans
2 cup Kraft Tex-Mex Shredded Cheese
Directions
1. BROWN ground beef; drain. Add taco seasoning mix and water. Bring to a boil; reduce heat and simmer uncovered for 10 minutes, stirring occasionally.
2. LAY 4 flour tortillas on the bottom of a greased 9 in. pie plate.
3. TOP with a couple of spoonfuls each: meat mixture and refried beans and a handful of shredded cheese. Cover with another layer of flour tortillas. Repeat layers and top with remaining tortillas.
4. BAKE at 350F for 30 minutes. Cut into wedges and serve with toppings.
See more: from the Kraft Kitchens, Mexican, Bake, Beef, Cheese, Main