This tasty sandwich is can be made with leftovers from last night's roast! Brought to you by Dairy Farmers of Canada
Directions for: Roast Beef and Cheddar Sandwich
Ingredients
cup (80 ml) mayonnaise
3 Tbsp (45 ml) chili sauce
1 cup (250 ml) Canadian Mild Cheddar, grated
8 slices bread, your choice
cup (125 ml) alfalfa sprouts
Directions
1. in a bowl, mix mayonnaise with chili sauce.
2. Add Cheddar.
3. Spread 4 bread slices with Cheddar mixture.
4. Top remaining slices with roast beef and alfalfa.
5. Close sandwiches and savour.
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