Black Bean Burger

Black Bean Burger

Directions for: Black Bean Burger

Ingredients

2 cups black beans, drained and mashed with a fork

1 cup seasoned breadcrumbs

cup grated onions

tsp chili powder

1 egg

Salt and freshly ground black pepper

Canola oil, for oiling grill pan

1 - 2 kaiser rolls

Arugula, for serving

Sliced tomatoes, for serving

Mayonnaise, for serving

Directions

1. Mix together the beans, breadcrumbs, onions, chili powder, egg and some salt and pepper in a medium bowl. Form the mixture into 1 big (or 2 smaller) patties.

2. Preheat a grill pan over medium-high heat and add some canola oil. Cook the burger 4 minutes per side. Serve on a kaiser roll with arugula, tomato slices and mayo.

See more: Beans, Eggs/Dairy, Grill, Main, Tomatoes, Vegetables, Vegetarian