30 minute ribs perfect for a crowd!
Directions for: 30 Minute Barbecued Ribs
Ingredients
2 lb(s) baby back ribs
cup Bulls Eye Barbecue Sauce
Directions
1. CUT ribs into 2-rib pieces. Double recipe if necessary.
2. COOK ribs according to one of the precook methods below. Heat barbecue to Medium. Brush ribs generously with BULL'S-EYE Barbecue Sauce.
3. GRILL for about 10 min or until sauce sets thickly. Makes 2 to 3 servings.
4. Kraft Kitchens Tips.
5. SIMMERING: Place ribs in a large pot with lid. Cover with cold water; bring to a boil and simmer 20 minutes. Drain, then barbecue as directed above. Perfect if you're cooking for a large group.
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